Pasqualino's Private Event Room

Private Event Room

Pasqualino's is Proud to Host Business Functions, Family Gatherings, and Celebratory Events, Including Weddings.

The Simple Pleasures of Traditional Southern Italian Cuisine Served in a Private, Affordable Space.

 

- Available Afternoons and Evenings Monday thru Thursday, and Afternoons Only on Weekends -

For Gatherings of 18 or More (32 Person Maximum)

Choose three entrees, served buffet style. Includes a Garden Salad of freshly chopped lettuces and vegetables, and an assortment of freshly baked dinner rolls, along with soda, iced tea, coffee and tea. BYOB welcome with never a corkage charge (wine only, please.) You are welcome to bring in your own cake, and we can help to include any decorations you may want to add. No confetti, please. White linen tablecloths and napkins included.

  Choose Three Entrees

$14.95 per Person (18 Person Adult Minimum)

Children Ages 4 and Under Free

Plus 7% Tax and 20% Gratuity

   

Rigatoni with Meatballs

The Classic Italian Dish. Our Own Tomato Sauce,The Finest Imported Italian Pasta.

Our Own Hand-Rolled Meatballs Made with Over 90% Lean Beef Cuts.
 

Pasta Vegetali

Penne Tossed with Broccoli, Cherry Tomatoes, Red Onions, Extra Virgin Olive Oil, Parmigiano Cheese, Finely Chopped

Fresh Basil and Oregano, and Garlic.

Stuffed Shells

Jumbo Pasta Shells, Hand-Stuffed with a Classic Blend of Three Cheeses: A Fragrant but Delicate Hand-Grated Parmigiano,

a Perfectly Aged Provolone, and a Creamy, Rich Ricotta. Baked in Our Own Tomato Sauce.

Spinach Stuffed Shells

Our Hand-Stuffed Cheese Shells Blended with Spinach. Baked in Our Own Tomato Sauce.

 

Smoked BBQ Pork

Slow Cooked, Melt in Your Mouth, Smoked Pulled Pork in a Tangy-Sweet BBQ Sauce.

Chicken Parmigiana

All Natural, Locally Sourced, Boneless, Skinless, Chicken Breast Lightly Breaded with Our Own Recipe Breading and Seasonings.

Topped with Provolone and Parmigiano Cheeses, and Our Own Tomato Sauce.


Oven-Roasted Chicken Breast

All Natural, Locally Sourced,Boneless, Skinless, Chicken Breast. Choice of Simply Seasoned

in Our Own Blend of Italian Seasonings; or Asiago Crusted with a Blend of Asiago Cheese, Italian Seasonings, and Panko.

 

Hot Italian Sausage

Hot Italian Pork Sausage Bursting with Flavor and Just the Right Amount of Heat.

Served in Our Own Tomato Sauce with Green Bell Peppers and Onions.

 

Sweet Italian Sausage

The Milder Side of Italian Flavor. Italian Pork Sausage Without the Heat.

Blended with a Hint of Nutrient-Rich Dandelion Greens. Oven-Roasted in Olive Oil with Red Peppers and Red Onions. 

 

Hand-Breaded Chicken Bites

All Natural, Locally Sourced, Boneless, Skinless, Chicken Breast Hand-Cut and Lightly Breaded with Our Own Recipe

Breading and Seasonings. Served with an Assortment of Dipping Sauces.

 

Arancini

A Sicilian Specialty - Fried Risotto Balls. Our Own Recipe. Hand-Made with a Blend of Arborio Rice,

Mozzarella, Parmigiano, and Fontinella Cheeses. Lightly Breaded. Served with a Sweet & Spicy Mustard Dip

 

Macaroni  & Cheese

The Classic Comfort Food. Our Own Recipe. Made from Scratch.

Add an Oven-Roasted Vegetable

Choose One - $1.00 Additional Charge per Person

Red Potatoes - Oven-Roasted in Olive Oil, with Finely Chopped Fresh Basil and Oregano and a Touch of Sea Salt.

Shredded Parmigiana Brussels Sprouts - Oven Roasted in Olive Oil with a Touch of  Sea Salt.

Green Beans - Oven-Roasted in Butter, Parmigiano Cheese, and a Touch of Garlic and Sea Salt.

$50.00 Deposit Due at Booking and will be Deducted from Final Bill.

The Deposit is Not Refundable. Three Hour Time Span.

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Introducing

Mini Loaves of Rustic Italian Bread, Freshly Baked While You Wait - $2.95 Each Loaf

>> more info >>

Reservations Recommended for Groups of 5 or More.

14 People Maximum.

13032 Frankstown Road

Penn Hills, PA 15235

Phone (412) 793-9933

 Hours
Sunday - Noon to 9 pm

 Monday to Thursday

11 am to 9 pm
 Friday and Saturday

11 am to 10 pm

© - copyright 2019 Pasqualino's Italian Restaurant