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Lunch & Dinner Menu

 

Primo   (Appetizers, Side Dishes and Small Plates)

Stuffed Hot Banana Peppers 

Our Own Recipe. Hand-Stuffed with Ground Beef, Italian Seasoned Bread Crumbs, Provolone and Parmigiano Cheeses.

Lightly Topped with Our Own Pasta Sauce. Served with a Garlic and Butter Bread Stick. - 8.95

 

Fried Chicken Breast Strips  

All Natural, Raised on Family Farms , Boneless, Skinless, Chicken Breasts. Lightly Breaded and Seasoned.

Choice of Dipping Sauces Include Ketchup, Ranch, BBQ, Honey Mustard, or Sweet & Spicy Mustard. - 8.95

Gluten-Free Meatballs

Locally Made. Two Pork and Beef Meatballs Blended with White Rice Flour, Eggs, Romano Cheese, and Italian Seasonings.

In Our Own Pasta Sauce. Topped with Shredded Parmigiano Cheese. - $5.95

 

Arancini

A Sicilian Specialty - Lightly Breaded, Fried Risotto Balls. With a Blend of Arborio Rice, Ricotta and  Parmigiano Cheeses,

and a Hint of Spinach. Served with a Sweet & Spicy Mustard Dip. - 7.95

 

Provolone Sticks

Fried to Golden-Brown on the Outside, Gooey on the Inside. 5 Sticks with a Side of Our Own Pasta Sauce. - 5.95

 

French Fries

Crispy, Delicious, Golden Brown - 2.95

 

Mac & Cheese Bites

Creamy Cheddar Cheese and Pasta, Battered and Fried. A Delicious Twist on a Classic Comfort Food. - 6.95

 

Fried Zucchini Strips

Fresh Zucchini Sliced into Strips and Lightly Coated in a Crispy Batter. Sprinkled with Parmigiano Cheese.                                                Served with a Side of Our Own Pasta Sauce. - 6.95

Insalata

Tossed Salad

Spring Mix Lettuces, Tomatoes, Cucumbers, Broccoli, Radishes and Green Olives. - small 3.50, large 5.95

 

Chef Salad

Spring Mix Lettuces, Tomatoes, Cucumbers, Broccoli, Radishes and Green Olives,

with Turkey Breast, Ham, Egg, and Provolone Cheese Shavings. - 12.95

 

Chicken & Bacon Salad

Spring Mix Lettuces, Tomatoes, Cucumbers, Broccoli, Radishes and Green Olives, with Our All-Natural, Lightly Seasoned,                    Stir-Fry in the Oven, Boneless, Skinless Chicken Breast, Bacon, and Provolone Cheese Shavings. - 14.95

 

Your Choice of Dressings Include:

Italian, Ranch,  French, Honey Mustard, Bleu Cheese, Balsamic Vinaigrette, or Fat Free Raspberry Vinaigrette.

 

Augustino

Spring Mix Lettuces,  Our All-Natural, Lightly Seasoned, Stir-Fry in the Oven, Boneless, Skinless Chicken Breast,                                     Fresh Mozzarella, Strawberries, Blueberries, Slivered Almonds with Fat-Free Raspberry Vinaigrette. - 13.95

 

Chicken Caesar

Spring Mix Lettuces, Our All-Natural, Lightly Seasoned,  Stir-Fry in the Oven, Boneless, Skinless Chicken Breast,

Garlic & Butter Seasoned Croutons, Parmigiano Cheese Shavings with Caesar Dressing. - 11.95

Fresh Mozzarella
Spring Mix Lettuces, Fresh Mozzarella, Balls, Cherry Tomatoes and Red Onions, with Balsamic Vinaigrette. - 9.95

 

Zuppa                                            

Wedding

Slow-Simmered, Made-from Scratch Chicken Broth,

Little Meatballs, Spinach, and Pastina. A Delicious Marriage of Flavors.

Minestrone

Celery, Carrots, Onions, Tomatoes, Beans, and Pasta, in a Light Tomato Broth. An Italian Favorite.

Classic Italian Soups

     16 oz. - $5.50

Pasta

Please Note: Sauce for all Red Sauce Dishes is Slow-Cooked with Meatballs.

 

Rigatoni, Penne, or Spaghetti with Meatballs

Our Own Tomato Sauce, Our Own Meatballs, The Finest Imported Italian Pasta.

Large Dinner with 2 Meatballs - 14.95

Small Dinner with 1 Meatball - 8.95

Kid's Dinner with 1 Meatball - 4.95

 

Family Rigatoni or Penne

Our Own Tomato Sauce, Our Own Meatballs. The Finest Imported Italian Pasta.

Pasta equal to 4 of our Large Dinners with 6 Meatballs and 4 Rolls - 34.95

 

Stuffed Shells

Jumbo Pasta Shells, Hand-Stuffed in Our Own Kitchen with Our Classic Blend of Three Cheeses:

a Fragrant but Delicate Parmigiano, a Perfectly Aged Provolone, and a Creamy Rich Ricotta.

Oven-Baked in Our Own Tomato Sauce. 

Large Dinner with 4 Shells and 2 Meatballs - 17.95

Small Dinner with 2 Shells and 1 Meatball - 10.95

Kid's Dinner with 1 Shell and 1 Meatball - 6.95

 

Spinach Stuffed Shells

Our Hand-Stuffed Cheese Shells Blended with Spinach. Oven-Baked in Our Own Tomato Sauce. 

Large Dinner with 4 Shells and 2 Meatballs - 17.95

Small Dinner with 2 Shells and 1 Meatball - 10.95

 

Chicken Parmigiana Over Rigatoni

All-Natural, Oven-Roasted, Boneless, Skinless, Chicken Breast, Lightly Breaded with Our Own Recipe Breading

and Seasonings. Served Over the Finest Imported Italian Rigatoni Tossed with Provolone Cheese Shavings, in Our Own Tomato Sauce.

                                                                           Also Available in Alfredo Sauce.

Large Dinner with 2 - Five Ounce Chicken Breasts - 17.95

Small Dinner with 1 - Five Ounce Chicken Breast - 11.95

 

Pasta Siderno

A Dish Named after the Pasqualino Family's Hometown in Italy. The Finest Imported Italian Spaghetti Tossed with Olive Oil,        Broccoli, Mushrooms, Cherry Tomatoes, Finely Chopped Fresh Basil and Oregano, and a Hint of Garlic.

Your Choice of Our All-Natural, Lightly Seasoned, Stir-Fry in the Oven, Boneless, Skinless Chicken Breast or Jumbo Shrimp.

Large Dinner - 16.95

Small Dinner - 10.95

 

Siderno Vegano

Our Siderno Dinner Prepared as a Delicious Vegan Option.

Large Dinner - 14.95

Small Dinner - 8.95

 

Penne Pesto 

Our Own Recipe Creamy Pesto Sauce, Served Over The Finest Imported Italian Penne, Topped with Oven-Roasted Red Peppers.

Your Choice of Our All-Natural, Lightly Seasoned,  Stir-Fry in the Oven, Boneless, Skinless Chicken Breast or Jumbo Shrimp.

Large Dinner - 16.95

Small Dinner - 10.95

 

Pasta Affumicata

Our Own Recipe Creamy, Smoked Mozzarella Sauce, Served Over the Finest Imported Italian Rigatoni, with Bacon,

Crushed Pistachio Nuts, Peas, and Parmigiano Cheese.

Large Dinner - 16.95

Small Dinner - 10.95

 

Cheesy Tortellini

Folded, Ring-Sized Pasta Filled with Asiago, Ricotta, and Parmigiano Cheeses in Our Own Tomato Sauce.

Tossed with Shredded Provolone, and Topped with Grated Parmigiano.

Large Dinner - 15.95

Small Dinner - 9.95

 

Cheese Ravioli

Delicate Ravioli "Pillows" Served in Our Own Tomato Sauce

Large Dinner with 2 Meatballs - 15.95

Small Dinner with 1 Meatball - 9.95

 

Rigatoni Diavalo

Rigatoni in Our Own Tomato Sauce, with Our All-Natural, Lightly Seasoned, Stir-Fry in the Oven, Boneless, Skinless Chicken Breast, Hot Sausage, Mushrooms and Hot Banana Peppers.

Large Dinner - 16.95

Small Dinner - 10.95

 

Gnocchi - Ricotta Gnocchi Served in Our Own Tomato Sauce.

Large Dinner with 2 Meatballs - 15.95

Small Dinner with 1 Meatball - 9.95

 

Pasta Melanzana

The Finest Imported Italian Rigatoni in Our Own Tomato Sauce, with Strips of Lightly Breaded Eggplant and Provolone Cheese.

Large Dinner - 15.95

Small Dinner - 9.95

 

Crab Cake Medusa

Italian Style Crab Cake with Chunks of Blue Claw, Jonah, Snow and Rock Crab, Delicately Blended with Spinach,

Parmigiano Cheese, and Panko Breading. Served Over Spinach Linguine in a Classic Alfredo Sauce.

Large Dinner - 16.95

Small Dinner - 10.95

Pasqualino Pasta Sauce

Made in our own kitchen, not factory-made, Pasqualino's Pasta Sauce is a classic pomodoro sauce from a recipe created by Maria Pasqualino in her home kitchen shortly after emigrating from Italy in 1951. Slow-cooked for hours, our quality selected, all-natural, no preservatives bases are made from only vine-ripened fresh tomatoes, with no added sugars or citric acid. Blended with basil, oregano, black pepper, and just a touch of salt and garlic. Gluten-Free and Dairy-Free. Simply, Naturally, Delicious! A perfect complement for fresh or dry pasta.

                                                                        

$8.95 /Quart

Maria Pasqualino

10/12/31 to 04/06/18

Pizza

Traditional

Our Original Pizza, Since 1971. Rich, Thick Pizza Sauce, Loaded with Provolone on Our Double Baked, Light, Airy Crust

Large            (16 Cuts)          16" Square           17.95

Medium      (8 Cuts)            12" Round           10.95

Small            (4 Cuts)            9" Round               5.95

Super Thick Traditional

Bread Lovers Crust

Large            (16 Cuts)          16" Square          18.95

Medium      (8 Cuts)            12" Round          11.50

Small            (4 Cuts)            9" Round              6.25

 

The Yinziano

Our Hand-Tossed Pizza, Baked Golden-Brown in a Baking Technique Developed in Our Own Kitchen. Thicker than New York Style,

Thinner than Chicago, with a Crusty Italian Bread Taste that Enhances the Flavor of the Tomato Sauce, Cheese and Toppings.

A Pittsburgh Style Pizza Yinz will Love.

Large            (12 Cuts)          16" Round         17.95

Medium      (8 Cuts)            12" Round         10.95

Small            (4 Cuts)            9" Round             5.95

 

White

Topped with Olive Oil, Vine-Ripened Diced Tomatoes, Finely Chopped Fresh Basil, Garlic, Provolone.

Choice of Traditional or Yinziano Crust

Large - 19.95, Medium - 12.50, Small  - 6.95

 Classic Toppings

  • Pepperoni

  • Mushrooms

  • Hot Sausage

  • Oven-Roasted Green Bell Peppers

  • Hot Banana Peppers

  • Oven-Roasted Red Peppers Seasoned with Fresh Basil and Fresh Oregano

  • Black Olives

  • Onions

  • Spinach

  • Anchovies

 

Each Classic Topping:

Whole: Large - 1.95, Medium - 1.50, Small - .95

Half:    Large - 1.25, Medium - 1.00, Small - .75

 

Premium Toppings

   • Meatballs - Our Own Handmade Meatballs

   • BBQ Chicken Breast - Our All-Natural, Lightly Seasoned, Stir-Fry in the Oven, Boneless, Skinless Chicken Breast                                                                                            Marinated in a Tangy Sweet BBQ Sauce.

   • Bacon - 100% Real Bacon.

     Hot Soppressata - A Hot and Spicy Southern Italian Salami.

Each Premium Topping:

Whole: Large 4.95, Medium - 3.50, Small - 1.95

Half:  Large - 2.75, Medium - 2.00, Small - 1.25

 

Hot Oven Hoagies

Handheld Meal Served on an Italian Style Baguette

 7.95/six inch - 13.95/twelve inch

 

Classic Italian

Ham, Genoa Salami, and Provolone.

Your Choice of Lettuce, Tomatoes, Onions, Italian Dressing, and Mayonnaise.

 

Pazzo

A Crazy Hot and Spicy Hoagie. Hot Soppressata and Hot Capicola,

Topped with Our Own Blend of Pan-Fried Serrano and Hot Banana Peppers, with Provolone

Your Choice of Lettuce, Tomato, and Onion.

 

Steak and Cheese

Tender, Flavorful, Steak Lovers Hoagie, with Provolone.

Your Choice of Lettuce, Tomato, Onion, Italian Dressing, and Mayonnaise.

 

Meatball and Cheese

Our Hand-Made Meatballs in Our Own Tomato Sauce, with Provolone.

 

Las Vegas

Sliced Hot Italian Pork Sausage Bursting with Flavor and Just the Right Amount of Heat.

With Oven-Roasted Bell Peppers and Onions, Our Own Tomato Sauce, and Provolone. 

Italian Style Roast Beef

Lean Beef Marinated Overnight in Our Own Rub of Italian Seasonings. Slow-Roasted until Fork Tender and Ready to Shred.

Topped with Mushrooms and Swiss Cheese.


Chicken Pesto

 Our All-Natural, Lightly Seasoned, Stir-Fry in the Oven, Boneless, Skinless Chicken Breast, with Oven-Roasted Red Peppers,

Basil Pesto, Sun-Dried Tomato Pesto and Provolone.

 

Chicken Parmigiana

All Natural, Oven-Roasted, Boneless, Skinless, Chicken Breast Lightly Breaded with Our Own Blend Breading and Seasonings. Topped with Provolone and Parmigiano Cheeses, and Our Own Tomato Sauce.

 

Eggplant Parmigiana

Lightly-Breaded Eggplant Cutlets Topped with Tomato Sauce, Provolone and Parmigiano Cheeses.

Baked Fish

Beer Battered Cod, with Provolone, Our House-Made Tartar Sauce, with Lettuce and Tomatoes.

Dolci

House-Baked Chocolate Chip Cookies- $5.95 half dozen

A Changing Assortment of Desserts  - $5.95 each                                                               

 

Tiramisu
Italy's Most Famous Dessert. Layers of Mascarpone Cream and Ladyfingers Delicately Soaked in Espresso.

Finished with a Dusting of Cocoa Powder.

 

Toasted Almond Cream Cake
Elegant, Light, Italian Cream Cake.  Silky Smooth, yet Crunchy.

 

Chocolate Brownies

Chocolate Cake Brownies Topped with a Swirling Mound of Chocolate Icing.

 

Strawberry and White Chocolate Cake

Layers of Light, Moist Cake, Strawberry Fruit Filling, and Fine Belgian White Chocolate Mousse.

Topped with More White Chocolate. Gluten Free.

 

Carrot Cake    

A Moist Cake with Carrots, Pineapple and Walnuts.

Topped with a Swirling Mound of Cream Cheese Frosting.

 

Cheesecake
Traditional Vanilla Cheesecake. 

 

Chocolate Cheesecake

Sweet, Chocolate Crust. Rich, Silky Filling.

 

Limoncello Mascarpone

A Rich Combination of Sicilian Lemon Infused Sponge Cake and Mascarpone.

Topped with White Chocolate Icing.

 

Pumpkin Cheesecake

Made Locally, A Marriage of Cheesecake and Pumpkin. A Perfect Dessert for the Fall.

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